The Cowboy’s Smokehouse Cafe began in 1993 as a true Texas-style BBQ joint that sold it’s Mesquite-smoked meats by the pound and from the counter. Over the next couple of years, steaks were added to the menu and the business quickly evolved into the full-service establishment that it is today.
The restaurant is owned by the Perkins and Magoon family. Who have been involved with the restaurant for many years. From the tasty menu that is full of the family’s homemade recipes, to the gradual renovations made to the antique building that houses the restaurant. Come by and see what years of hard work tastes like!
Our restaurant is conveniently located en-route to several of Utah’s beautiful National Parks. Come by for a hearty breakfast before a day of hiking at Bryce Canyon National Park. Stop by for dinner on your way to Zion’s National Park (only a 63 mile drive), or Capital Reef National Park (134 miles). Come and enjoy Breakfast, Lunch, or Dinner with us! (Call in the off-season, Nov-March, to ensure that we are open the hours you will be stopping in!)